Microbial inoculants are beneficiary microorganisms (bacteria or fungi) applied to either the soil, the seed or the plant, forming symbiotic relationships with the target crop in order to improve productivity and crop health.
Inoculants are typically associated with legumes and help plants convert atmospheric nitrogen into nitrogen in the soil, feeding the crop and reducing the need for nitrogenous fertilisers like Urea or SOA. However, inoculants can treat almost every crop and will always make the crop develop stronger roots more quickly, to grow faster stronger, and help to boost plant health and crop yield.
All our inoculants are ECOCERT organic certified.
Click here to see results of Rizoliq Soy in the 2022 season: